Course Description
• Strategies of quality control for Chinese medicine.
• Optimization of marker for quality control of Chinese medicine.
• Samples preparation for quality control.
• New development for extraction, separation, and purification of major groups of active components.
• Application of modern biology on quality control of Chinese medicine.
• Chemical identification of major groups.
• Significant factors affecting the quality of Chinese medicine.
• Origin and species identification.
• Analysis of residual pesticides, heavy metals and arsenic salts.
• Contemporary analytical techniques in the quality control of Chinese medicine.
• Spectrophotometry, chromatography, mass spectrophotometry and their combined applications.
Pre-requisite: None
Intended Learning Outcomes
CILO-1: Understand the strategies, methodologies and techniques for quality control of Chinese medicines.
CILO-2: Learn the basic principles, applications and latest developments of modern instrumental methodologies.
CILO-3: Operate common sample preparation and analytical equipment such as PLE, LC, LC-MS, GC, GC-MS and CE.